Magna, the premier destination for culinary excellence in Thane, is proud to announce the launch of its innovative new brunch menu. Combining the finest elements of Modern European, Pan Asian, and Modern Indian flavours, Magna's latest offering promises a culinary journey like no other. The centrepiece of this new menu is its exquisite presentation and meticulous attention to detail. Each dish is not only a feast for the taste buds but also a visual masterpiece, expertly plated to delight the senses.
Guests can begin their brunch experience with a tantalizing selection of soups, including the luxurious Prawns Bisque, the refreshing Zucchini Malta Orange Soup, and the indulgent Ricotta Mushroom Soup with Truffle Oil. These appetizers set the stage for a memorable dining experience. Moving on to the starters, Magna offers an array of enticing options from East to West.
The journey continues with an impressive selection of main courses. Dishes such as the rich and robust French Style Coq Au Vin and the creamy Grilled Paneer in Pimento Sauce showcase the culinary diversity of Magna's menu. For those seeking comfort in familiar flavours, the Prawns Moilee, Goan Fish Curry, and Thai Style Banana leaf wrapped Paneer and Fish served with sticky rice promise to satisfy every palate.